Sarawkian Ikan terung asam

🌶️ Taste Authentic Ikan Terung Asam – Authentic Sarawakian Delight Here In The UK Now!

Craving a comforting taste of East Malaysia? Try our Ikan Terung Asam – a beloved Sarawakian dish made with fresh fish and the signature tangy terung asam (sour eggplant).

This dish is rich in tradition, combining a savory-sour broth with aromatic herbs and spices, perfect for warming up any mealtime.

✅ Made with quality ingredients

✅ Authentic Borneo-style recipe

✅ Ready to heat & serve

✅ Perfect with steamed rice

Flavour profile: Sour, savory, lightly spicy – just like home.

Comes in a big 450g can fresh from Sarawak!

Picture courtesy of cookpad!