Pulau Pangkor
Premium Dried Anchovies (Ikan Bilis Mata Biru)
Premium Dried Anchovies (Ikan Bilis Mata Biru)
Taste The Freshest Ikan Bilis From Malaysia In The UK Now!
Premium 5A Longer Body Ikan Bilis – These anchovies are larger yet thinner, requiring less cooking time for a perfect crispy texture. Their lighter, crispier crunch makes them ideal for any dish, especially Nasi Lemak, where they provide a satisfying bite and a rich, umami flavor. Their thinner body ensures they fry quickly, delivering the perfect balance of texture and taste.
Premium 4A Ikan Bilis – Smaller yet thicker, these anchovies are more affordable and more plentiful in Pangkor, making them a great option if you're looking to get even better value for your money. Despite being smaller, they offer a rich flavor and a crunchy texture, perfect for quick stir-fries, garnishes and other Malaysian specialties.
Both types are incredibly fresh, sourced directly from the clean waters of Pulau Pangkor, Malaysia. With their perfect crunch and fresh, high-quality taste, our Ikan Bilis are a must-have ingredient to elevate your meals with authentic Malaysian flavor.
Fresh batch arrived on the 6/3/2025!
Available in 250g and 500g packs!
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for ppl like me love n always cooking,i need very gd quality ingredient,this ikan bilis i can say the best i quality i found in UK,this is honest review,its clean n smell right to me to make sambal for nasi lemak,for nasi goreng kampong or make sambal belacan,not too salty but just perfect for deep fried crispy snack with cold beer 😁
Love these ikon Bilis. Perfect for deep frying for my Nasi Lemak and nasi goreng. Thank you.
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for ppl like me love n always cooking,i need very gd quality ingredient,this ikan bilis i can say the best i quality i found in UK,this is honest review,its clean n smell right to me to make sambal for nasi lemak,for nasi goreng kampong or make sambal belacan,not too salty but just perfect for deep fried crispy snack with cold beer 😁
Love these ikon Bilis. Perfect for deep frying for my Nasi Lemak and nasi goreng. Thank you.