Taste The Best Salted Egg Yoke Fish Skin Snack Now In The UK!
Indulge in the irresistible flavors of homemade Salted Egg Yolk Fish Skin, a premium snack from Malaysia that takes traditional ingredients to a whole new level.
Crispy, crunchy fish skin is coated in a rich, savory salted egg yolk glaze that delivers a burst of flavor with every bite. Made with the finest ingredients and crafted with care, this addictive snack combines the perfect balance of savoury, creamy, and umami goodness.
Ideal for sharing during Chinese New Year or as a thoughtful gift, Salted Egg Yolk Fish Skin is a deliciously unique treat that adds a touch of Malaysian tradition to your festive celebrations. Elevate your snacking experience and enjoy the authentic taste of Malaysia with this homemade delicacy!
Comes in a big 450g CNY container but contents are 280g!
Absolutely love this. Just made up with boiling water though can also use hot milk
Old Town White Coffee Hazelnut Flavor
Chow Wong
Excellent bakkwa
Family loves the bakkwa and will order again
Hock Moon Hiong Honey Marinated Pork Bakkwa
Karen Murphy
Little taste of ‘moon’ heaven
Absolutely gorgeous Mooncakes I ordered lotus paste / lotus paste single yolk and a green tea. They were all delicious and swiftly and safely delivered after I ordered. They also arrived in a very pretty useful tin as I ordered four individual pieces I think anyways it was a lovely surprise to get them packed nicely. I would recommend this bakery I just wish I lived nearby so I could try different things. Order with confidence and enjoy your choices. Thanks again.