Oriental Kopi Prawn Mee 110g

Hawker-Style Prawn Mee, Now In The UK

Oriental Kopi opened its first kopitiam in Johor Jaya, Johor, in December 2020, serving Nanyang-style kopi, tea and kaya toast with a modern twist. Its record-breaking egg tarts and long queues made it one of Malaysia’s most talked-about coffee shop names, and it has since grown to more than 30 outlets across Malaysia and Singapore. Its Prawn Mee brings the deep, savoury flavour of a hawker prawn noodle bowl to an easy noodle pack.

In Malaysia, prawn mee — known as Hokkien mee in Penang — is a hawker legend: noodles in a rich, reddish broth made from prawn heads and shells, topped with prawns, sliced egg, kangkung, bean sprouts and crispy shallots. Penang’s versions are famous across the country, and a good bowl is worth queuing for.

Oriental Kopi’s Prawn Mee captures that bold, spicy prawn broth in minutes, which is why it has become a favourite for anyone craving a hawker-style bowl without the queue.

Whether you are missing Penang prawn mee, making a quick lunch, cooking a warming supper or building a Malaysian noodle haul, Oriental Kopi Prawn Mee is a must-have. Top it with prawns, egg and kangkung for the full experience. Grab a single 110g pack or a 4-pack.

Perfect for:

• Quick Lunch
• Late-night Supper
• Seafood Noodle Cravings
• Student Meals
• Hawker Cravings
• Cold-weather Comfort
• Easy Pantry Meals
• Malaysian Noodle Hauls

Shop Oriental Kopi Prawn Mee now at Pasar Mart UK.

UK-wide delivery available.