RAOHOM Coconut Milk

Taste The Best Coconut Milk For Malaysian Cooking in the UK

RAOHOM Coconut Milk brings the rich, creamy base that so much Southeast Asian cooking depends on. Smooth and full-bodied, it is the shortcut to proper santan flavour without cracking open a fresh coconut.

Use it for Malaysian and Thai favourites such as rendang, curry, laksa, nasi lemak, masak lemak and gulai, or stir it into desserts like bubur cha cha, sago pudding, pulut and kuih. It also works well in smoothies, coffee and dairy-free baking.

A kitchen essential for anyone searching for coconut milk, santan, Malaysian cooking ingredients, Thai curry ingredients or dairy-free alternatives in the UK.

• Rich, creamy coconut milk for authentic Southeast Asian cooking
• Perfect for rendang, curry, laksa, nasi lemak and masak lemak
• Also ideal for Malaysian desserts and kuih
• A naturally dairy-free option for cooking and baking
• A pantry staple in every Malaysian kitchen

Order RAOHOM Coconut Milk online with Pasar Mart UK.