MasterChow
MasterChow Marin-Asian Malaysian Satay Flavour 250g
MasterChow Marin-Asian Malaysian Satay Flavour 250g
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Malaysian Satay Flavour Made Easy, Now In The UK
MasterChow is a modern Indian brand of ready-to-cook Asian sauces, and its Marin-Asian range is made to give meat, paneer, tofu and vegetables big flavour in one step. This Malaysian Satay Flavour marinade brings the fragrant spice of Malaysia’s favourite skewers to your kitchen.
In Malaysia, satay is the ultimate street food: skewers of marinated chicken or beef grilled over charcoal until smoky and caramelised, served with peanut sauce, cucumber, onion and ketupat rice cakes. Kajang, near Kuala Lumpur, is so famous for it that “sate Kajang” is known across the country.
Traditional satay gets its flavour from a marinade of lemongrass, turmeric and spices that soaks into the meat before it hits the grill. A ready-made satay marinade takes care of that step, so all that is left is skewering and grilling.
Whether you are firing up the barbecue, making skewers for a party, cooking a quick traybake or adding Malaysian flavour to paneer and tofu, MasterChow Malaysian Satay Flavour is a must-have. Coat, marinate, then grill, bake or pan-fry until cooked through. Comes in a 250g pack.
Perfect for:
- Barbecues
- Satay Skewers
- Party Food
- Traybakes
- Paneer & Tofu
- Grilled Chicken
- Midweek Meals
- Malaysian Flavours
Shop MasterChow Malaysian Satay Flavour now at Pasar Mart UK.
UK-wide delivery available.
Size
Size
250g
How To Enjoy
How To Enjoy
Coat paneer, tofu, vegetables, chicken or other proteins, leave to marinate, then grill, bake or pan-fry until thoroughly cooked.
Allergen Notice
Allergen Notice
Allergen declaration pending a physical-label check. Keep this product in Draft and verify the jar before publication.
Ingredients
Ingredients
Please refer to the physical jar for the full ingredient declaration; verified supplier ingredient data was not available at creation.
Storage
Storage
Store in a cool, dry place away from direct sunlight. Follow the physical jar instructions after opening.
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