Spice up your cooking with premium Malaysian dried chilli, freshly imported and packed to deliver the rich, fiery heat and deep red colour loved across Southeast Asia. Known locally as cili kering, these sun-dried chillies are a staple in Malaysian, Singaporean, and Indonesian kitchens – the secret to flavourful sambal, aromatic curries, stir-fries, and sauces.
Unlike generic dried chillies, Malaysian dried chilli has a distinct balance of smoky depth and moderate heat, making it versatile for both traditional and modern recipes. Whether you’re recreating authentic nasi lemak sambal, cooking Penang curry mee, or adding a spicy kick to soups, noodles, and marinades, these chillies will take your dishes to the next level.
Perfect for foodies, home cooks, and professional chefs in the UK looking for authentic Asian ingredients, our Malaysian dried chillies are halal-certified, carefully packed for freshness, and available in bulk or family-sized packs to suit your needs.
Really tasty with a nice balance of spice and flavour. Love having it with rice. Will definitely order again!
Homemade Premium Dried Shrimp Sambal
John Anness
Have used Pasarmart UK for a few years
Have used Pasarmart UK for a few years. Can not fault there service. Orders have always arrived on time, well packed, in quick delivery service. Will continue to use.
Cameron Highland BOH Tea Leaves
Alice
It’s great to be able to have this CNY goodies
It’s great to be able to have this CNY goodies . The peanut is fresh and the taste is good. Not too sweet just right .
Glad to be able to get this peanut roll in UK.
Premium Homemade Peanut Roll 350g
Anonymous
Very very good! Keeps well in the freezer
Very very good! Keeps well in the freezer. As they are individually wrapped, I can take one out whenever I want and consume the whole pack at my leisure
Best Selling Foo Brand Pork Bakkwa (preorder)
Angus Rayyan
So flavourful, I kept going back for more!
I’m not someone who can handle a lot of spice, but this sambal was so well balanced that I kept going back for more. It has a really lovely depth of flavour without being overwhelmingly hot.
So far, I’ve only tried a little, but it already made such a simple meal taste so good.
Can’t wait to try using it for laksa next!