Knorr Chicken Powder 1kg

The Chicken Powder In Every Asian Restaurant Kitchen!

If your home cooking tastes close but not quite like the restaurant version, this is usually the missing piece. A spoon of Knorr chicken powder adds the rounded savoury backbone that Cantonese kitchens build almost everything on.

Use it in soups and congee, in stir-fries, through fried rice, or in the water when blanching greens.

The 1kg tub is the catering size, so it lasts.

Its strength is consistency: a measured spoonful quickly gives broth, congee and stir-fries a rounded base before you finish the dish with fresh aromatics and seasoning. Dissolve it in hot water when making stock, or sprinkle lightly during cooking.

The larger tub suits frequent family cooking and batch preparation. Keep it sealed and dry, and always taste before adding extra salt.

It is particularly handy when cooking for a crowd or preparing several dishes at once.

Comes in a 1kg tub!