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Samyang

Samyang Buldak Jjajang Hot Chicken Flavour Ramen 140g

Samyang Buldak Jjajang Hot Chicken Flavour Ramen 140g

$4.00 USD
$4.00 USD
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Cups

Spicy Black Bean Buldak, Now In The UK

Samyang Foods made Korea’s very first instant ramen back in 1963, and in 2012 it created Buldak Bokkeum Myun, which literally means “fire chicken stir-fried noodles”. Buldak has since become one of Korea’s best-known food exports, loved for its thick, chewy noodles and seriously spicy hot chicken sauce. Buldak Jjajang brings that famous heat together with jjajang, the rich, savoury black bean sauce behind jjajangmyeon, one of Korea’s best-loved comfort dishes.

In Korea, jjajangmyeon is the classic takeaway noodle, famously eaten on moving day and on 14 April, “Black Day”, when singles get together over a bowl of black bean noodles. Jjajang Buldak gives that familiar sweet-savoury flavour a fiery Buldak twist, and the cup makes it an easy grab for a quick lunch, a study break or a late-night snack.

Buldak went global thanks to the “Fire Noodle Challenge”, and fans love trying every flavour in the range. Jjajang is one of the most talked-about, loved for being a little different from the rest: darker, richer and still carrying that signature Buldak heat.

Whether you are a jjajangmyeon fan, working your way through the whole Buldak range or just want a fast, fiery noodle cup, Samyang Buldak Jjajang is a must-have. Grab a single cup to try, or stock up with three.

Perfect for:

  • Quick Lunch
  • Study Breaks
  • Late-night Supper
  • Jjajangmyeon Fans
  • Spicy Noodle Cravings
  • Desk Lunches
  • Easy Pantry Meals
  • K-food Hauls

Shop Samyang Buldak Jjajang Hot Chicken Ramen now at Pasar Mart UK.

UK-wide delivery available.

Size

140g per cup (1- or 3-cup options)

Allergen Notice

Contains: Wheat (gluten), Soya, Sesame. May contain: Fish, Molluscs, Crustaceans, Egg, Milk.

Ingredients

Noodles: Wheat Flour, Vegetable Oil, Gluten (Wheat), Salt. Sauce: Chicken Flavouring, Soy Sauce (Wheat), Sugar, Vegetable Oil, Habanero Pepper, Chilli Pepper, Onion, Garlic, Pepper, Curry Flavouring, Lactic Acid Bacteria Fermentation Powder. Powder: Jjajang Powder, Sugar, Onion, Chicken Flavouring, Onion, Yeast Extract, Beef Flavouring, Barbecue Flavouring, Vegetable Cream, Vegetable Oil, Habanero Pepper, Chilli Pepper. Toppings: Vegetable Protein Flakes, Onion, Bok Choy. Thickeners (Modified Starch, Guar Gum), Seasonings (Amino Acids, Sesame), Colourings (Caramel, Paprika Pigment, Vitamin B2), Glycerine, Alkaline Water, Spice Extract, Flavouring, Emulsifier, Antioxidant (Vitamin E, Catechin), pH Adjuster, Stevia.

Storage

Store in a cool, dry place away from direct sunlight. Reseal the pack tightly after opening and follow the best-before date.

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