Premium Homemade Salted Egg Fish Skin Snack

Taste The Best Salted Egg Yoke Fish Skin Snack Now In The UK! 

Indulge in the irresistible flavors of homemade Salted Egg Yolk Fish Skin, a premium snack from Malaysia that takes traditional ingredients to a whole new level.

Crispy, crunchy fish skin is coated in a rich, savory salted egg yolk glaze that delivers a burst of flavor with every bite. Made with the finest ingredients and crafted with care, this addictive snack combines the perfect balance of savoury, creamy, and umami goodness.

Ideal for sharing during Chinese New Year or as a thoughtful gift, Salted Egg Yolk Fish Skin is a deliciously unique treat that adds a touch of Malaysian tradition to your festive celebrations. Elevate your snacking experience and enjoy the authentic taste of Malaysia with this homemade delicacy!

Comes in a big 450g CNY container but contents are 280g!

Fresh batch arrived 2/02/2026!

Ingredients: Fish Skin, Potato Flour, Salted Egg Powder, Salted Egg Seasoning, Chicken Stock, Palm Oil, Icing Sugar, Salt, Chili Powder, Milk Powder, Maltodextrin, Monosodium Glutamate

Allergen advice: Contains fish, egg, milk