Taste Hagoromo Mentaiko Wakame Kelp Rice Seasoning In The UK
Transform plain rice in seconds with Hagoromo Wakame Mixed Rice Mentaiko Kelp. This Japanese seasoning blend combines savoury mentaiko-style flavour with wakame seaweed and kelp for a colourful, umami-packed finish.
Simply stir the seasoning through freshly cooked warm rice, or sprinkle it over rice bowls, onigiri and bento. A little goes a long way, making it an easy cupboard essential for quick Japanese meals.
Its convenient pouch is ideal when you want extra flavour and texture without preparing a separate sauce or topping.
It is a convenient choice for mixed rice, onigiri, bento boxes, rice bowls and quick Japanese lunches.
Let the seasoned rice rest for a minute after mixing so the seaweed softens slightly and the flavour spreads evenly. It also works as a finishing sprinkle for plain noodles or steamed vegetables.
Allergy advice: Please always check the physical packaging before consumption, as ingredients and allergens may change.
Storage: Store in a cool, dry place away from direct sunlight.
