Taste Lee Kum Kee Spicy Garlic Stir Fry Sauce In The UK
Add fragrant heat to home cooking with Lee Kum Kee Spicy Garlic Stir Fry Sauce. Inspired by Sichuan-style flavours, this convenient pouch combines warming chilli and aromatic garlic in a rich sauce for fast, satisfying stir-fries.
Use it with aubergine, pork, chicken, seafood, tofu or mixed vegetables. Simply stir-fry your ingredients, add the sauce and toss until coated, then serve with rice or noodles.
Lee Kum Kee is one of the world’s most recognised Chinese sauce brands, trusted by home cooks and restaurants for convenient, authentic Asian flavour.
Perfect for: Spicy aubergine, pork, chicken, seafood, tofu, vegetables, rice and noodles.
Allergy advice: Please always check the physical packaging before consumption, as ingredients and allergens may change.
Storage: Store in a cool, dry place away from direct sunlight. Once opened, use immediately.
Net weight: 80g