Lee Kum Kee Dumpling Sauce takes the guesswork out of the dipping bowl. Instead of mixing soy, vinegar and chilli yourself every time, you get a balanced savoury and tangy dipping sauce made for dumplings straight from the bottle.
Serve it alongside steamed, boiled or pan-fried dumplings, potstickers, gyoza, wontons, shumai and spring rolls. It also works well drizzled over noodles, cold dishes and blanched vegetables when you want a quick lift of flavour.
From Lee Kum Kee, one of the most trusted names in Chinese sauces since 1888. Ideal for anyone searching for dumpling dipping sauce, Chinese condiments, gyoza sauce or authentic Asian sauces in the UK.
Ready-mixed dipping sauce made specifically for dumplings
Balanced savoury and tangy flavour – no mixing needed
Perfect for dumplings, potstickers, gyoza, wontons and shumai
Also great over noodles and blanched vegetables
From Lee Kum Kee, trusted for Chinese sauces since 1888
Order Lee Kum Kee Dumpling Sauce online with Pasar Mart UK.
How To Enjoy
Serve it alongside steamed, boiled or pan-fried dumplings, potstickers, gyoza, wontons, shumai and spring rolls.
Storage
Store unopened in a cool, dry place away from direct sunlight. Refrigerate after opening and use within the period stated on the pack.