Collection: Premium Traditional Mooncake

Celebrate the Mid-Autumn Festival with our premium Malaysian mooncakes, handcrafted by the renowned Yi Jia Pastry House in Muar, Johor. Featuring a wide range of flavours – from the fragrant Pandan Custard Single Yolk, smooth Red Bean, indulgent Durian, nutty Black Sesame, to the classic Lotus – each mooncake is made with premium ingredients and baked to golden perfection.

Halal-certified and freshly prepared using traditional baking methods, our mooncakes deliver rich, authentic flavours with every bite. Perfect for gifting, festive celebrations, or enjoying with loved ones!